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Seatings available:                                                                                   $55.00 per Person

11:00am to 2:30 pm                                                                                                    (plus taxes & gratuity)

Need any help? Contact Us

Mother’s Day Brunch

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Three course with a Pastry Buffet


Pastry Island to include: croissants, pain au chocolate, fruit Danishes,

cherry chocolate muffins, herb and cheese scones, fruit salad


Berry Parfait, Preserved Berries, Fresh Berries, Thick Yogurt, Oat Streusel

Heirloom Tomato Salad, Pickled Red Onion, Herb Croutons, Apple Reduction

Smoked Trout, Trout Caviar, Crème Fraîche, Herb Salad, Buckwheat Bellini’s


Ribeye Roast, Yorkshire Pudding, Red Wine Jus, Fingerling Potatoes, Grilled Asparagus

Eggs Benedict, Peameal Bacon, English Muffin, Poached Eggs, Hollandaise Sauce, Spuds

French Toast, Brioche, Strawberries, Roasted Hazelnut & Chocolate Spread, Chantilly

Quiche Lorraine, Maple Bacon, with Organic Greens in Apple Vinaigrette, Goats Cheese, Seeds


Tiramisu, Espresso Micro Sponge, Mascarpone, Dark Chocolate Ice Cream

Rhubarb & Sea Buckthorn Tart, Sea Buckthorn Ricotta Curd, Poached Rhubarb, Honey Ice Cream

Maple Butter Bar, Maple Custard, Butter Tart Sauce, Almond Oat Pastry