Enjoy a formal dinner in The Restaurant or opt for the more relaxed atmosphere of The Lounge.
Chef Arron Carley describes the vision for the new menus: “Looking into our past and understanding our roots as well as looking forward into the undiscovered wilderness of our nation we will forge New Canadian Cuisine. “
The Restaurant is open Thursday through Saturday as well as for Sunday brunch, while The Lounge is open seven days a week.
Light and airy, The Restaurant offers the perfect place for fine dining.